Restaurant

Straightforward local food from "Hell"

We welcome travelers at the gates of the National Park from spring until late autumn. Your furry friends are welcome too — we are dog-friendly!

By request, we provide catering for groups year-round, even outside our regular opening hours. Whether you are looking for a wild boar soup for your hiking group, a celebratory dinner for the family, or meeting snacks for your team, we’ve got you covered.

Our restaurant has 60 indoor seats and a spacious terrace with seating for 85.

The restaurant and restroom facilities are fully accessible.

Our roots run deep and local

During the summer season, our restaurant employs up to 13 people.

Collaborating with local producers is at the heart of what we do – that is why most of our ingredients truly come from just around the corner.

Spring water from our own well
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Wild boar and ostrich meat from our home farm
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Vegetables from a nearby garden
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Handcrafted tableware by a local artisan
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Fish from Lake Näsijärvi
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Bread buns from a nearby bakery
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Dining with a group?

Explore our ready-made meeting packages or request a tailored offer perfectly suited for your group.